Hardy Fig
Chicago Hardy, Fig
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This variety is top on the list of the most reliable varieties of fig trees to grow outdoors in cold places - even down to zone 5. Though temperatures below 0 degrees (USDA zone 7) will kill the tops and stems, this variety's roots can survive temps down to -20 degrees (USDA zone 5) and still resprout next spring. The other important feature that makes this cultivar work outdoors in places this cold is that unlike most cultivars it produces fruit on new wood. That means that it will sprout from the roots in spring and produce abundant fruit during the growing season. The fruits on this variety are rather small, but they are of excellent flavor and you’ll get lots of them. A plant with 4 new stem growths can produce up to 150 purplish brown figs. Please note that root hardiness improves with age. This means you should really baby them while they are small and not yet established. Mulch very heavily in the fall for the first few years at least. Like all figs it will need to be located in the hottest most intense sunlight location you can find in order to ripen fruits by end of summer.
Self-fertile (can produce fruit on it's own).
Marseilles, Fig
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The fruits of this cultivar are large with a bright yellow skin and deep pink flesh. The flavor of each fig is exceptionally sweet. The first figs ripen early in the season, with harvests for a 6-week period. The figs fruit on previous seasons branches, which harden up early in the fall to escape damage from cold winters. If you decide to try growing this fig outdoors in the Spokane area we recommend planting in the warmest micro-climate on your land that you can find and mulching heavily during winter. Said to be cold hardy to zone 6.
Self-fertile (can produce fruit on it's own).